It has been ‘three days’ (according to my Yoruba people)
A lot has been going on and I’ve been wondering where this blog is going.
I have my social media accounts and they seem sufficient for all I’m doing. I actually started considering closing this blog, but something held me back.
I woke up Sunday morning with the urge to bake something, but I didn’t want to bake cake (I’d baked cake the day before)
I wanted something more substantial than cookies. Bread came to mind but I wanted something sweeter that I can eat on it’s own without a need for jam or butter.
The much awaited Pasta Sauce recipe
Another one of my Signature recipes.
I love it
And I know you will too.
Do I need to tell you we had great fun at Pepsodent Children’s Day Party? No? 🤣🤣🤣🤣🤣 It's very obvious, abi? There was also lots to eat and drink, but trust children, or at least my son, he was more…
My 3year son is not a picky eater. He eats anything. But he is a finicky eater. He is very particular about taste. If he tastes food and it is not delicious, his nose scrunches up and you hear “I…
15 Life Lessons From Frozen Prince Hans is not Prince Charming. Don't mix them up There is no aspect of your character that can be hidden forever. The truth will out one day You can't run from yourself You can't…
There is something that is always available in my freezer. I'm never without it. It's what I call Multipurpose Jollof Sauce. Jollof Sauce is simply the blended and cooked peppers mix used to make jollof rice. But because my jollof…
This is an awesome way to use up leftover bread.
You know all those bread pieces we don’t finish eating?
The top and bottom parts that some of us don’t like eating?
The half eaten bread slices that children nibble on and discard?
In this Spaghetti with Shredded Beef recipe, there is:
Somebody shout Halleluyahhhhh
By now, you know:
I love Chicken
I love Irish Potatoes
I love Coconut Milk
And I particularly love Chicken and Potatoes cooked in Coconut milk.
I think I have about 10 variations of chicken and potatoes cooked in Coconut milk. Here are 2 of my previous recipes